Beer drinking and brewing

[Ron]

Who else?

Me and my brother and law and a buddy of ours brew 40 gallons every three months. Right now we are working on perfecting a New England style IPA. Here is the first run, our buddy made for as a graduation gift for me.



We have a couple solid recipes (Quad, Trippel, Pale Ale, English IPA, and our best, a Scotch Ale/Wee Heavy).

As for drinking beer, I'm all over the spectrum, with a focus on IPA.

https://untappd.com/user/Toasted_Coastie

The last few weeks I've been hitting it.

 

[Tyler]

Do you guys have a name?

 

[Jmanrex]

I just got a kit and hope to start soon. Any tips?

 

[Ron]

Do you guys have a name?

Fire Monkey Brewing. Because I almost set the house on fire on brewing session and our wives call us 3 monkeys

 

[Ron]

I just got a kit and hope to start soon. Any tips?

Keep your mash strike temp consistent (unless you are extract brewing) and sterilize everything

 

[Tyler]

Fire Monkey Brewing. Because I almost set the house on fire on brewing session and our wives call us 3 monkeys

 

[Ron]

Yeah, melted the propane line and it had been spraying fire everywhere for almost a minute before we figured that out....

Now we have to brew 20' from the house...